Saviour African Food Restaurant And Catering Menu (2025 Update)
Welcome to Saviour African Food Restaurant And Catering, a hidden gem located at 3341 Belair Rd, Baltimore, MD. This culinary haven offers an enticing menu that celebrates authentic African cuisine. From all-day appetizers to hearty main courses, each dish is thoughtfully prepared to deliver rich flavors and vibrant aromas.
- Poff Poff: Delightful deep-fried dough balls perfect for snacking.
- Meat and Fish Dishes: Savory grilled options served with fresh vegetables and house-made sauce.
- Signature Soups: Try the renowned bitter leaf soup, acclaimed for its depth and warmth.
- Fruity Offerings: Enjoy a refreshing fruit salad crafted from seasonal produce.
Customer reviews highlight the friendly service and generous portions, making Saviour an ideal spot for anyone craving authentic African flavors. Whether dining in or enjoying takeout, your taste buds will thank you!
ALL DAY - MAIN COURSE
Curry Chicken With Rice & Plantain
Boneless chicken simmered in curry sauce, served with rice and fried plantains.
Curry Goat Meat With Rice & Plantain
Goat meat stewed in a rich curry sauce, served with rice and fried plantain.
Chicken With Rice & Plantain
Grilled chicken served over rice with a side of fried plantains.
Chicken Jollof With Rice & Plantain
(2ps) Meat & Veggie Source With Jollof Rice
Assorted Meat & Jollof With Plantain
Assorted meat and jollof with plantain: Typically includes a mix of meats such as beef, cow foot, and tripe, served with jollof rice cooked in tomato sauce and fried plantains.
Chicken Fried Rice With Plantain
Stir-fried rice with chicken, plantains, eggs, and mixed vegetables.
Chicken Coco Rice With Plantain
Typically includes pan-fried chicken, coconut-infused rice, and fried plantain slices.
Jerk Chicken With Rice & Plantain
Jerk chicken marinated in traditional spices, served with rice and sweet plantains.
Shrimp With Any Choice Of Rice
Grilled shrimp served over a bed of rice, typically accompanied by vegetables and a light sauce.
Salmon With Any Choice Of Rice
Grilled salmon, served with your choice of rice, typically includes a light seasoning and may be garnished with herbs or a simple sauce.
Diced Chicken Breast With Any Rice
Diced chicken breast typically served with your choice of rice.
(2pcs) Fish With Beans & Plantain
Fish with beans & plantain: Typically includes fried fish, beans, and fried plantains.
Oxtail Meat Soup With Any Rice
Slow-cooked oxtail meat in a savory broth, typically served with your choice of rice.
Assorted Meat With Pepper Soup
A variety of meats in a rich, aromatic broth typically seasoned with African spices and fresh herbs.
Asu Goat Meat
Goat meat typically marinated and smoked, often including a blend of traditional spices.
Catfish With Peppersoup
Fresh catfish in a spicy pepper soup, typically includes native herbs and spices for a rich and aromatic flavor.
Chicken Kebab 4PCS
Grilled chicken breast skewers with onions and green peppers. One order comes with four pieces.
Spicy Gizzard
Pan-fried gizzards seasoned with a blend of spices and mustard oil.
Beef Suya
Grilled beef typically marinated in suya pepper and native seasoning.
ALL DAY - HAPPY HOUR
ALL DAY - SOUPS
Vegetable Soup
Hearty Vegetable Soup - A Medley of Fresh Seasonal Veggies in a Light Broth
Oha Soup
Traditional Nigerian soup typically includes oha leaves, assorted meats, and thickened with ground seeds.
BitterLeaf Soup
Typically includes bitterleaf, assorted meats, and fish in a rich broth.
Egusi Soup
A traditional soup made with ground melon seeds, typically including leafy greens and assorted meats in a rich, savory broth.
Okra Soup
A traditional soup made with fresh okra typically simmered in a seasoned broth.
Nsala Soup
A traditional Nigerian soup typically made with catfish, ogiri (fermented oil seeds), and uziza leaves in a savory broth.
Ode-Akwu Soup
Typically includes palm nut extract, assorted meats, and leafy vegetables in a rich, savory broth.
Uziza Soup
A traditional soup featuring uziza leaves, typically combined with assorted meats and spices in a rich broth.
Afang Soup
A traditional soup made with finely chopped afang leaves and waterleaf, typically includes assorted meats and fish, seasoned with local spices.
Ogbono Soup
Ground ogbono seeds with spinach and assorted meats in a thick, rich soup.
Any Soup
w/2pcs of Meat
Any Swallow
w/2pcs of Meat
Whole Fried Tilapia Fish
Crispy whole tilapia, deep-fried to a golden brown, offering a rich and savory flavor with a crunchy exterior.
Whole Fried Crocker Fish
Whole deep fried crocker fish, typically served with a tangy tamarind sauce and garnished with fried garlic and green onions.
Whole Fried Tilapia Fish/Plantain/Sauce
Whole deep-fried tilapia served with sweet plantains and a tangy house sauce.
Whole Fried Croaker Fish/Plantain/Sauce
Whole deep-fried croaker fish served with plantains and a savory sauce.
Grilled Goat
Grilled goat: Typically includes marinated goat grilled to perfection, often accompanied by a blend of aromatic spices.
Grilled Lamb
Grilled lamb typically includes marinated lamb, grilled to perfection, often served with seasonal vegetables and sauce such as mint or garlic.
Isi Ewu
Goat head typically seasoned with traditional Nigerian spices, slow-cooked and garnished with onions, peppers, and local herbs.
Nkwobi
Tender, spicy cow foot pieces cooked with traditional seasonings and garnished with sliced onions.
Vegetable Snail
Stir-fried vegetables, typically including broccoli, carrots, and bell peppers, wrapped in a delicate pastry shell.
Africa Salad/2 Pcs Of Fish
Grilled or fried fish paired with a mixed greens salad, typically featuring tomatoes, cucumbers, and a light vinaigrette dressing.
ALL DAY - SIGNATURE DISH
ALL DAY - SIDE ORDER
Fried Plantain
Golden-brown slices of ripe plantains, fried until tender with a slight crisp.
Vegetable Source
Mixed vegetables typically include broccoli, zucchini, carrots, and onions.
Jollof Rice
Fried Rice
Steamed rice stir-fried with peas and diced carrots.
Moi Moi
Steamed bean pudding made from blended peeled beans, onions, and peppers, wrapped in foil.
Porridge Beans
Slow-cooked beans typically combined with spices to create a hearty and comforting porridge.
Fried Or Boiled Yam & Egg Sauce
Fried or boiled yam served with a savory egg sauce typically made with tomatoes, onions, and peppers.
Spaghetti With Meat Or Boiled Egg
Spaghetti typically served with meat or a boiled egg, complemented by a savory tomato-based sauce.
Chin Chin (Big)
Deep-fried dough typically includes flour, sugar, and butter, offering a crunchy and lightly sweet snack.
Chin Chin (Small)
Deep-fried dough squares, typically sweetened and crunchy, often enjoyed as a popular West African snack.
Meat Pie
Golden-brown pastry filled with seasoned meat.
Fish Roll
Golden-brown pastry filled with seasoned fish, offering a savory start to your meal.
Poff Poff
Deep-fried dough balls typically include flour, sugar, and yeast.
Organic Cashew Nut
Roasted organic cashew nuts, typically seasoned with a hint of sea salt.
Buns
Steamed buns typically filled with a variety of ingredients such as meats, vegetables, or seafood, offering a soft and savory appetizer experience.
ALL DAY - APPETIZER
ALL DAY - SPECIAL ORDER
Fruit Salad (1 Fruit)
Freshly cut single fruit, prepared for a quick, healthy snack. Typically includes seasonal options like apple, banana, or orange.
Multi Fruit Salad
A medley of fresh seasonal fruits, typically including watermelon, pineapple, mango, strawberries, and melon, providing a refreshing and colorful combination.
Vegetable Salad
Mixed greens, cherry tomatoes, sliced cucumber, fresh peppers, and house dressing.
Coleslaw
Crisp shredded cabbage in a creamy, tangy dressing.
Fried Egg Sauce
Typically includes stir-fried eggs in a savory sauce, often complemented by onions, tomatoes, and spices.
Boiled Egg (2 Eggs)
Hard boiled eggs typically include a sprinkle of salt and black pepper.
Yam Poridge (2pc)
Yam porridge typically includes mashed yams cooked with spices and seasonings.
Meat Or Fish
Grilled meat or fish, typically served with a variety of vegetables and a house-made sauce.
Gatorade
A crisp, satisfying taste to quench thirst and energize without caffeine
Everfresh
Bottled juice typically includes flavors like orange, apple, and cranberry.
Calypso
Calypso lemonade typically includes a blend of lemon juice, sugar, and water, offering a refreshing citrus flavor in a bottled drink.
Ginger Drink
Ginger ale: Classic carbonated beverage typically featuring ginger for a crisp and bubbly flavor.
Arizona
Arizona tea: Typically includes green tea, lemon iced tea, energy drink, or mango tea options.
Bottle Water
Pure and refreshing bottled water.
ALL DAY - BOTTLED DRINKS
ALL DAY - MALTED DRINKS
Power Malt
Natural malt beverage with ginger flavor, enriched with vitamins B and C.
Vita Malt
A classic malt beverage with a rich, smooth flavor and a hint of sweetness, perfect for a refreshing drink.
Maltex
Malt-based, sweetened, non-alcoholic beverage, typically enjoyed as a refreshing drink.
Maltina
A sweetened, non-alcoholic malt-based beverage, popular for its rich and smooth flavor.
Malta
Authentic and slightly bitter malt beverage, best enjoyed alongside our delicious dishes.
Guinness
Irish dry stout, 4.2% ABV, brewed by Guinness Ltd.
Goya Malt
Goya malt: Sweet, non-alcoholic malt beverage, typically enjoyed as a refreshing drink.
Can
Can soda: Typically includes coke, diet coke, sprite, dr pepper, and pepsi.
Sprite
The cold, refreshing flavors of lemon and lime, perfectly blended.
Ginger Ale
Refreshing, crisp ginger-flavored carbonated soft drink.
Pepsi
The bold, refreshing, robust cola
Diet Coke
A crisp, refreshing taste you know and love with zero calories.
Diet Pepsi
A crisp tasting, refreshing pop of sweet, fizzy bubbles without calories.
Brisk
Typically includes a selection of refreshing iced tea flavors.
Schweppes
Typically includes a variety of carbonated soft drinks known for their crisp and refreshing taste.